Our Cedro a Coppe Candito is a real Italian treat. These delicate cups of candied lemon peel are great for making desserts and cocktails even better. These clear citrus gems are made by hand using traditional methods. They have a bright mix of sweet and sour flavors without any artificial additives. These are great for bakers who want gluten-free Italian baking supplies. They add a touch of class to cakes, tarts, or panna cotta in seconds.
Why bother with boring store-bought toppings? These lemon cups are ready to use and keep their bright flavor and soft texture. They save you time in the kitchen and look like they came from a restaurant. Mixologists love them as cocktail garnishes that don’t have alcohol in them. Just float one in prosecco or mocktails for instant class. Each jar has pieces that look like jewels and are made from sun-ripened lemons. This keeps the fruit’s natural oils, which gives it a strong smell.
Our candied citrus cups are the perfect way to add a touch of Sicilian dessert decor to your holiday gifts or everyday treats. You don’t need to put them in the fridge; just keep them in a cool place to keep them fresh for up to a year. This versatile staple adds effortless Mediterranean charm to your kitchen, whether you’re making a classic lemon tart or surprising guests with artisanal touches. Today, see how much better real craftsmanship makes things!
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