Pitted Kalamata Olives are a Mediterranean food that adds elegance to any meal. They have a rich, savory flavor. These olives were carefully chosen and cured in brine to bring out their unique fruity and slightly tangy flavor. They are great for salads, antipasto platters, or as a garnish for your favorite dishes.
Want to improve your cooking? Our 220g jar of pitted Kalamata olives is easy to use and doesn’t skimp on quality. The lack of pits makes them easy to prepare. These olives are great for making Greek salads, topping pizzas, or mixing into tapenades because they taste and feel like real olives. They are also a great source of healthy fats and antioxidants.
These olives are picked at the peak of ripeness to get the best flavor. They are perfect for people who care about their health or want real Mediterranean ingredients. Put them in your pantry so you can easily get to gourmet flavor whenever you want. Put a jar in your cart and see how much better it is!
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