Stainless Steel Meat Tenderizer Mallet Tool

Tool for tenderizing meat with a stainless steel mallet

With our Stainless Steel Meat Tenderizer Mallet, you can easily get restaurant-quality tenderness at home. Want juicy steaks or tasty chicken that melts in your mouth? This heavy-duty kitchen tool turns tough cuts into tender works of art, which saves you time and stress when you’re getting ready for a meal.

This mallet is made of high-quality, food-grade stainless steel, so it lasts a long time and is easy to clean—it’s even dishwasher safe! The head has two sides, each with a different texture. One side is bumpy and good for deep penetration that breaks down connective tissues completely, and the other side is flat and good for making things the same thickness or gently flattening things like chicken breasts and veal cutlets.

The ergonomic handle is made to be comfortable even when used a lot. It gives you a secure, non-slip grip that makes your hands less tired. This professional-grade meat pounder can be used on more than just steaks. You can use it on chicken, pork chops, or even cube steak to make dishes like country-fried steak.

Made of solid stainless steel, this product will last a long time and won’t rust.
Textured head with two actions: you can either tenderize deeply or flatten smoothly.
Non-slip handle that fits your hand well: makes it easy to use and safe.
Easy to Clean: Just wipe it down or put it in the dishwasher.
Great for beef, chicken, pork, or any other cut that needs to be softened!

Easily turn meals that might be chewy into dishes that are always juicy. Put your meat between two sheets of plastic wrap or parchment paper and pound it! Order your ultimate steak tenderizing hammer today and see how much better your kitchen will be with this professional-quality mallet.