Learn why professional chefs and home cooks use beechwood every day to prepare food. This 11-inch cutting board is strong and gentle on your knives. Its tight-grained, FSC-certified hardwood surface resists deep cuts and warping. Are you sick of plastic boards that slide around while you chop? Our beechwood design makes a naturally stable, non-slip kitchen prep surface that stays in place. It’s great for cutting onions, mincing herbs, or slicing artisan bread without any problems.
This eco-friendly food prep board is made to last, and it naturally resists bacteria and smells better than synthetic ones. Its smooth finish keeps the edges of the blade safe while you use it to cut everything from juicy tomatoes to raw meat. Looking for a kitchen must-have that can do a lot of things? Turn it over to use the other side as a serving platter for charcuterie or cheese, which will instantly warm up your table.
Handwashing keeps it beautiful for years. Just rinse it off, let it dry standing up, and oil it with mineral oil every so often. This 11-inch beechwood cutting board is a more durable option than flimsy ones. It’s small enough to fit in a small kitchen but big enough to handle meal prep tasks. Why settle for less when you need your daily cooking to work well? Feel the difference real hardwood makes in every chop.
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