The Bialetti Stainless Steel Sauté Pan lets you cook in many different ways perfectly. This essential kitchen tool easily goes from searing juicy steaks on your gas, electric, ceramic, or induction cooktop to your oven, where it can stay safe up to 550°F/290°C. Want to make crispy roasted chicken thighs or finish a rich pasta sauce under the broiler? This pan can do it all without missing a beat.
Made of high-quality stainless steel, it will last a long time and distribute heat evenly for perfect browning every time. The base works with induction, so it responds quickly on modern stovetops, saving you time in the kitchen. Its well-thought-out ergonomic handle stays cool on the stovetop and is easy to hold even with oven mitts on. Forget about messy kitchens; this oven-safe cookware set makes everything easier, from searing on the stovetop to finishing in the oven.
Some important features that make this professional-grade home skillet a must-have are:
Works with everything: Works perfectly on gas, electric, ceramic, and induction stoves.
High-heat performance: Safe for broilers and ovens up to 550°F/290°C.
Made of high-quality stainless steel, this product lasts longer and doesn’t warp.
Even cooking surface: makes sure that there are no hot spots and that the results are always the same.
The handle is comfortable and stays cool, so you can safely handle it while cooking complicated dishes.
Safe to use in the dishwasher: makes cleaning up after making tasty meals easier.
Stop using more than one pan at a time. The Bialetti Sauté Pan is strong and versatile enough to use in your own kitchen, just like in a restaurant. It is the best choice for serious cooks who want to be efficient and get great results every time they cook because of its balanced design and reliable performance.
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