Colav Almond Tozzetti are real Tuscan cookies that are crisp and twice-baked. They are made with traditional recipes. These almond tozzetti are golden brown and have a satisfying crunch and delicate sweetness. They are full of real slivered almonds, which give each bite a unique texture. They are the perfect balance for dipping, and they turn your morning espresso or afternoon cappuccino into a real dolce vita moment without being too bitter.
Why settle for regular cookies when you can enjoy tradition? We bake each Italian biscotti slowly to keep the moisture inside and get that perfect firm outside that makes them great for dipping. No more messy crumbles! These tozzetti are great for people who want gluten-free Italian biscuits (look for certified options on the packaging) or just want bakery-fresh quality at home. For dessert, serve them with Vin Santo. For a healthy snack, put them in lunchboxes. For easy Italian food gifts, give the beautiful tin.
Colav is true to its roots and doesn’t use any fake ingredients. It’s made with simple things like flour, sugar, eggs, and pure almond extract. Are you ready to make your coffee routine better? Experience why generations have cherished this Tuscan classic—one perfectly crisp almond biscotti at a time. Perfect for hosting guests or having a quiet moment to yourself!
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