Want real Italian truffle luxury in just a few minutes? Giuliano Tartufi’s Black Truffle Pasta Sauce brings the rich, earthy elegance of Umbria to your table. This 80g gourmet condiment is made with real black truffle (Tuber aestivum) and is carefully mixed with sun-ripened tomatoes, extra virgin olive oil, and herbs—no fake flavors. Try the deep umami flavor that turns plain pasta into a restaurant-quality dish that will impress your guests or make your weeknight dinners more special.
Why not get the real thing? Our small-batch recipe captures the delicate aroma of hand-picked truffles, unlike sauces that are made in large batches. This makes it easy to make a gourmet pasta sauce without any compromises. Simply heat, mix with fettuccine or risotto, and top with Parmigiano. The small 80g size keeps it fresh for one rich serving, making it perfect for solo indulgence or romantic dinners.
Find other uses for it besides pasta: mix it into scrambled eggs, glaze roasted mushrooms, or use it as a truffle sauce for steak to make it taste better. Each jar promises real Italian truffle flavor, made the old-fashioned way so you can taste it. Giuliano Tartufi brings the heart of Italy’s truffle country to your kitchen in a way that is both sophisticated and simple. Make every bite better today.
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