Upgrade your meals with our premium Gluten-Free Bread Crumbs, perfect for anyone seeking a dairy-free, allergen-conscious alternative to traditional coatings. These 250g (8.82 oz) bread crumbs are made from carefully chosen ingredients and have the satisfying crunch and golden finish you love, but they don’t contain gluten or milk.
What makes our pangrattato the best? These versatile bread crumbs work great for coating chicken, topping casseroles, or holding veggie burgers together. They are great for people who have to watch what they eat or anyone who wants a lighter, cleaner option.
Want gluten-free breadcrumbs to fry? These don’t get soggy when you put them in hot oil. You can also use them to make salads more interesting or to hold meat-free recipes together. Also, they make great crunchy toppings for baked mac and cheese or mushrooms stuffed with cheese.
This kitchen staple is a must-have for your pantry. It’s great for coeliac diets, vegan cooking, and meals that the whole family can enjoy. It’s easy to get restaurant-quality results at home!
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