Marinella Roccoco Pasta lets you experience real Italian craftsmanship. This high-quality 500g pack brings the taste of traditional pasta-making right to your kitchen. Each piece is carefully made with only the best durum wheat semolina and pure mountain water. It is then slowly dried to keep its great taste and perfect al dente texture.
Why pick Marinella Roccoco? That bronze-die cut difference is what matters! This artisan pasta is made by pushing it through bronze dies, which gives it a surface that is uniquely porous. This makes it great for holding onto your favorite sauces, whether they are a rich ragù, a creamy carbonara, or a simple olive oil and garlic dressing. No more slippery sauces pooling at the bottom of your bowl!
Try real Italian pasta made by hand using old-fashioned methods.
Thanks to the real bronze-die extrusion process, the sauce sticks better.
It takes just 8 to 10 minutes to cook perfectly al dente, so you get that satisfying bite every time.
It can be used in both classic recipes and your own creative cooking experiments.
This 500g pack is a must-have for families who want real flavor or home cooks who want high-quality dried pasta. Make your weeknight dinners better or make dishes that are so good you want to share them. Enjoy the rich history and unmatched quality of Marinella Roccoco. You’ll taste Italy’s passion in every bite!
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