Find real Italian pasta enjoyment without having to give up anything! Our Gluten-Free Mezzi Paccheri Rigati Pasta from Gragnano has the same great taste and texture as regular pasta, but it is made specifically for people who can’t eat gluten. This 500g pack is made in Gragnano, the famous pasta capital, with certified gluten-free ingredients. You can trust its safety and quality—perfect for celiacs and people who can’t eat gluten.
Why would you want to eat something that is bland or mushy? These unique, medium-sized, ridged tubes are great for holding sauces, whether they’re tossed with bright pesto, rich ragù, or fresh summer vegetables. The subtle righe (ridges) hold in all the flavor, and the strong structure cooks perfectly al dente every time—no crumbling or gummy textures here! Think about easy weeknight dinners where everyone at the table can eat whatever they want and enjoy it.
This high-quality blend comes from trusted producers who uphold Gragnano’s centuries-old pasta-making tradition. It has the taste and performance you’d expect from Italy’s best. Are you ready to take your gluten-free cooking to the next level? Try this real gluten-free pasta for celiacs and see how it turns simple ingredients into unforgettable meals. This pantry staple is perfect for family dinners or meal prep. It makes healthy, filling dinners easy. Use it in your next cold salad or baked pasta dish to find out why picky cooks choose real Gragnano gluten-free pasta!
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