Norpro Stainless Steel Potato Ricer for Mashed Potatoes

Are you sick of mashed potatoes that are lumpy and sticky? With the Norpro Stainless Steel Potato Ricer, you can always get smooth, restaurant-quality results without any effort. This important kitchen tool pushes cooked potatoes through small holes, breaking up the fibers and skins so that the mash is perfectly smooth—no more overworked starch ruining the texture. Made from strong 18/8 stainless steel, it won’t bend or rust even with heavy use, so it will work the same every time. The ergonomic handles make it easy to rice hot potatoes without getting tired hands, which makes dinner prep easier.

This manual potato ricer gives you better control and makes mashed potatoes that are light and fluffy, which is perfect for holidays or weeknight dinners. It’s better than big electric mashers or forks that don’t work well. You can also use it to make smooth baby food purees, silky ricotta cheese mixtures, or even ricing cooked carrots and zucchini for sauces. Cleaning is easy; just rinse it off or put it in the dishwasher to keep it looking new. Find out why professional chefs and home cooks use a stainless steel potato masher to get reliable, easy results. Make your comfort food even better by making velvety mashed potatoes that are sure to impress!