Are you sick of having to prepare tomatoes? Our professional-grade tomato puree maker makes it easy to separate seeds and skins from fresh or cooked tomatoes. No more messy straining! Designed for professional kitchens, it can handle up to 330 pounds (150 kg) per hour, making it perfect for busy restaurants, sauce makers, or canners looking for speed.
The masticating-style auger spins at 110 RPM, which makes extraction gentle but powerful. This slow-speed action keeps natural enzymes and flavor much better than methods that use high heat. Built to last, it has a tough die-cast metal housing, a stainless steel hopper that won’t rust, and a food-grade nylon auger that can handle daily commercial use. The built-in 1/4 HP motor with cooling fan makes sure that the machine works reliably for long periods of time without overheating. This is great for machines that need to process a lot of tomatoes.
This heavy-duty tomato pulper makes smooth, seed-free puree every time, whether you’re making artisanal pasta sauces at home or ramping up production for a business. It also saves a lot of time and work. Find out why Italian craftsmanship is important: Made in Italy, so you know you can trust the quality in every batch. Today, you can make your work easier without giving up taste or nutrition!
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