Our carefully sourced Ethiopian Yirgacheffe 100g coffee beans will bring out the lively spirit of Ethiopia in every cup. These specialty grade coffee beans are grown at high altitudes and processed using traditional wet methods. They have a unique bright and complex flavor profile with notes of bergamot, blueberry, and floral honey that will make your morning routine even better. This medium roast has a smooth, full-bodied flavor without bitterness, whether you’re making pour-over, French press, or espresso. It balances acidity and sweetness.
Are you sick of stale or boring brews? Our small-batch roasting keeps the coffee as fresh as possible when it arrives, locking in aromatic oils that cheaper pre-ground options lose. The small 100g bag is perfect for trying new origins without feeling bad about it or giving an eco-friendly coffee gift to a coffee lover who cares about the environment. A lot of people like how flexible it is: you can use it as a single-origin standout or mix it with your favorite dark roast to make it even better.
Why not go for the best? You don’t need any fancy equipment to see how traceable sourcing and artisanal care turn your daily cup into a moment of quiet luxury. Are you ready to enjoy coffee the way nature intended? Your newest brew is waiting for you.
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