Tuscan Ribollita Soup by Greci – 820g

Tuscan Ribollita Soup: A classic Italian dish that is filling and healthy

Want to taste real Tuscany? Our Tuscan Ribollita Soup is a delicious, low-fat, high-fiber dish made with high-quality ingredients like extra virgin olive oil, iodized sea salt, and a mix of fresh vegetables like black cabbage, savoy cabbage, chard, and cannellini beans. This soup is light and healthy, and it tastes like traditional Italian food without garlic or gluten.

This is great for busy weeknights or cozy dinners. Just mix one can (820g) with water, heat it up, and eat it as is or with toasted Tuscan bread croutons for extra texture. You don’t need to add any extra salt or fat; our recipe is already perfectly balanced for taste and health.

Why should you choose our Ribollita?
A lot of fiber and not a lot of saturated fat— Indulgence without guilt
Ready in minutes—great for quick, healthy meals
Different ways to serve – Enjoy it plain, with water, or with rustic bread.

This classic soup is both delicious and healthy, and it will bring the warmth of Tuscany to your table.